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1.5Kg Bulk Pack Lean chunks of beef diced. Suitable for stewing, braising or in casseroles -
Approx. 500g/pack An old fashioned cut. Ideal for slow cooking -
350g/pack Very thin cuts of steak. Ideal for flash frying -
500g Pack of 2 Rib Eye Steaks -
600g/pack This is an excellent large, lean & tender cut. sold in slices for grilling or frying -
Approx 500g pack of 2 This is a tender & delicious cut of beef. Ideal for grilling or frying -
Approx 500g Pack of 2 The undercut of the Sirloin, this is probably the best known tender cut of beef. Best for grilling, frying or slicing could be left whole for a Beef Wellington -
Small Beef Joint - Approx. 1kg A well marbled lean cut of beef with little or no fat. It can be roasted as a traditional Sunday roast
